Steps to Make How To Dehydrate Meat In The Wild

Maine Wild Blueberry Salsa

Slice your kill into long, thin strips;

Recipe Summary Maine Wild Blueberry Salsa

An antioxidant powerhouse that tastes incredible. The contrast between the sweet wild blueberries and tartness of the onions, peppers and tomatoes, makes this a great dish on its own with tortilla chips or served alongside beef or chicken.

Ingredients | How To Dehydrate Meat In The Wild

2 medium heirloom tomatoes

1 cup fresh or frozen wild blueberries

¾ cup chopped sweet onion

2 cloves garlic, minced

2 tablespoons rice vinegar

2 tablespoons olive oil

1 jalapeno pepper, finely chopped

½ Hungarian hot pepper, finely chopped

2 tablespoons chopped fresh cilantro

2 tablespoons chopped Italian flat leaf parsley

salt and pepper to taste

Directions

Info | How To Dehydrate Meat In The Wild

prep: 30 mins additional: 8 hrs total: 8 hrs 30 mins Servings: 8 Yield: 8 servings

TAG : Maine Wild Blueberry Salsa

Appetizers and Snacks, Dips and Spreads Recipes, Salsa Recipes,

Images of How To Dehydrate Meat In The Wild

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